Empero Automatic Programmed Fermentation Cabinet, 20 Tray Capacity

• Capacity: 20 trays (40x60).
• Operating range -18/+80 °C
• Ability to use it alone as a cooler.
• Ability to use it alone as a fermentation cabinet.
• Ability to cool it alone for a certain period of time and then use it as a fermentation cabinet.
• 220V - 230V -1 +N 50-60 Hz electrical power.
• R290 refrigerant gas.
• 40 kg/m3 density.
• Electronic temperature and defrost controlled display.
• Automatic water evaporation during defrost.
• Detachable ventilated compressor.
• Fan Cooling.
• Stainless steel body.
• Automatic fermentation electronic control
• Phase; fermentation stopping process maximum
• 7 days.
• Phase; Storage up to 72 hours.
• Phase; restarting the fermentation process.
• Phase; temperature controlled fermentation and humidification.
• Phase; Product preservation after humidification
• (5-10 hours depending on the product used)

Technical Features

• Size: 700x800x2050 mm
• Weight: 163 kg
• Power: 0.69 kW
• Volume: 1.2 m3